Description
Pere Ventura Vintage Brut Nature | DO Cava
Pere Ventura Vintage Brut Nature is a premium vintage cava , crafted using the traditional method and aged extensively on the lees to develop complexity and finesse. Produced only in selected vintages, it reflects both the quality of the harvest and the winery’s commitment to precision winemaking.
With no dosage added, the wine expresses a pure and structured profile, where fruit, minerality and aging come together seamlessly. Extended lees aging brings depth and texture while preserving freshness and balance.
On the nose, it reveals citrus, white fruit and elegant notes of brioche and toasted almonds. The palate is dry, refined and complex , with fine, persistent bubbles and a long, elegant finish.
🍇 Key Details
- Region: DO Cava (Penedès, Spain)
- Classification: Vintage Brut Nature
- Grapes: Xarel·lo, Chardonnay
- Aging: Extended reads aging – minimum 43 month
- Alcohol: ~12% Vol.
- Style: Elegant, structured, complex
- Production: Traditional method (no dosage)
- Contains Sulfites
🍷 Tasting Notes
- Appearance: Pale golden with fine, persistent bubbles
- Aroma: Citrus, white fruit, brioche, toasted almonds
- Palate: Dry, refined and complex with a long finish
🍽 Food Pairing
Seafood
Grilled fish
White meats
Aged cheeses
💎 Why We Love It
A serious vintage cava with depth and elegance — perfect for those looking for something beyond everyday sparkling.
🏡 About the Producer
Pere Ventura is one of the leading names in premium cava , based in the heart of the Penedès region. Founded with a vision to elevate cava to the highest level, the winery combines deep family roots in viticulture with a modern, quality-driven approach.
The Ventura family has been involved in wine production for generations, and this heritage is reflected in their commitment to meticulous vineyard management and traditional winemaking methods . Grapes are sourced from carefully selected vineyards, many located at altitude, allowing for optimal ripening while preserving freshness and acidity.
Pere Ventura places strong emphasis on long ageing on the lees , precision blending and low intervention in the cellar, resulting in wines that are elegant, structured and expressive. Their vintage cavas, in particular, showcase the character of each harvest and highlight the winery’s dedication to quality over volume.
Today, Pere Ventura is recognized as a benchmark producer of high-end cava , offering wines that combine finesse, complexity and a clear sense of origin — a step above mass-market styles.
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