Description
Finca Los Halcones Sauvignon Blanc | DO Manchuela, Spain
Organic
Vegan
Finca Los Halcones Sauvignon Blanc is a beautifully expressive Spanish Sauvignon Blanc with plenty of freshness, but also a little more texture and character than you might expect from the grape.
The wine comes from Finca Los Halcones, a special vineyard site in the Cabriel Valley, surrounded by Mediterranean woodland, aromatic herbs and open countryside. The vineyards sit at around 700 metres altitude, helping the grapes retain freshness despite the warm Spanish sunshine.
Made from 100% Sauvignon Blanc, this is all about bright fruit and freshness: think citrus, pineapple and mango, together with white flowers and a subtle herbal character. But there is another side to it too. The wine spends three months on its fine lees, giving it a smoother, slightly creamy texture without taking away that lovely Sauvignon Blanc freshness.
It is fresh enough for a sunny afternoon, but has enough body and personality to work beautifully at the table. A great choice if you enjoy Sauvignon Blanc but fancy discovering a warmer, more Mediterranean interpretation of the variety.
🍇 Key Details
- Region: DO Manchuela, Spain
- Grape: 100% Sauvignon Blanc
- Alcohol: 14% Vol.
- Farming: Certified Organic
- Style: Fresh, aromatic, fruity and elegant
- Winemaking: 3 months on fine lees with regular bâtonnage
- Serving Temperature: 8–10°C
- Contains Sulphites
🍷 Tasting Notes
- Appearance: Bright, pale straw yellow.
- Aroma: Tropical fruit, citrus and white flowers, with hints of orange blossom and fennel.
- Palate: Fresh and beautifully balanced, with pineapple, mango and citrus fruit, lively acidity and a smooth, gently rounded texture from the time spent on the lees.
🍽 Food Pairing
Perfect with:
- Fresh seafood and shellfish
- Grilled or baked fish
- Goat’s cheese
- Chicken and lighter white-meat dishes
- Mediterranean salads
- Rice dishes and paella
💎 Why We Love It
This is Sauvignon Blanc with a Spanish personality. You still get all that freshness and vibrant fruit we love about the grape, but the warm Manchuela sunshine and time on the fine lees give it a little more body and texture.
It is fresh without being sharp, fruity without being sweet, and interesting enough to tempt someone who thinks they already know exactly what Sauvignon Blanc tastes like.
About the Producer
Vega Tolosa is a family winery in Casas-Ibáñez, Albacete, with generations of winemaking history in Manchuela. The family works extensively with organic vineyards and has become particularly associated with showing the potential of the region’s native Bobal grape, while also producing distinctive wines from varieties that have adapted particularly well to the local landscape.
Finca Los Halcones is one of the winery’s special vineyard sites, located in the Cabriel Valley, an area recognised by UNESCO as a Biosphere Reserve. Pine trees, oaks and Mediterranean aromatic plants surround the vineyards, and Vega Tolosa sees the wines from this site as an expression of its altitude, landscape and natural environment.
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